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11 May 2009

Kangaroo Island - The hidden Gem of SA

Kangaroo Island (KI) has been one of those places Nykaj and I have always wanted to visit but never got around to doing. We have heard from a lot of our friends that the place is almost surreal in its beauty. Finally, a week before Easter we decided to head off to KI.


As usual, planning our trip at the last minute meant that we were in the waiting list for both accomodation and Ferry Tickets. Luckily we scraped through and got everything booked. Every time something like this happen, I would think to myself that I should be a bit more organised in such matters, but I guess, last minute planning is a great catalyst to ignite our holiday and adventure spirit.


We started early and drove around 120 Kms to reach Cape Jervis. From there, we caught the 12.30 Sealink Ferry to KI and reached the Island at around 1.20PM.



We checked into our B&B, Sunset Retreat, in Penneshaw which was just 2 minutes away from the docking area. Gail ran the place and it was well kept. I think she and her husband have been living there since their retirement. Anyhow, after unloading our stuff, we had a quick chat with Gail and got a few ideas on how to plan our trip so as to make the most of our visit.


We were starving by then and stopped at Dudley Winery. We ordered our lunch and also did some wine tasting. We really liked their Shiraz and Merlot and ended up buying a few of those.




After that nice meal, we headed towards Kingscote which was 60Km from Penneshaw. We drove around Kingscote a bit and all of a sudden, spotted a few pelicans by the sea.





We parked the car and walked down to the beach. We were a bit wary of approaching the pelicans but managed to walk stealthily towards them and gingerly lowered ourselves to sit beside them. As it turned out, the pelicans were least bothered. So much for our caution.





The sun was about to set and the place looked beautiful. On one side, there was the vast blue Antarctic Ocean and on the other side, happy holiday makers having a BBQ on the beach with their friends and family. An idyllic setting.


After we left the beach, we managed to locate Kingscote IGA just as they were closing for the day, sped through the aisles of the supermarket; grabbed some chicken and pasta and checked out.


From there we headed towards Sunset Winery. Their Sparkling Shiraz was one of the best of its kind we have tasted. We stacked a few bottles in the car and suddenly realized that it was getting darker by the minute. We had to watch out for the Roos, so decided to call it a day and returned to the B&B.

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